Digestion (Stomach, Fiber, Moringa, Probiotic, Prebiotic)

Food Allergens: Triggers & Management tips

food allergens
| Srilekha

Is your child experiencing unexplained rashes, stomachaches, or difficulty breathing after meals? It could be due to food allergies, a condition that affects many children. Food allergies can be a source of anxiety for parents, but understanding the common triggers and management strategies can make a significant difference in your child’s well-being. In this blog, we’ll explore the world of food allergens in kids and provide guidance on how to manage them effectively.

Also check:  Different Type Of Food Allergies In Kids

Why Do Kids Develop Food Allergies?

Food allergies occur when a child’s immune system reacts to certain proteins found in food as if they were harmful invaders. This hypersensitive response can lead to various symptoms, ranging from mild to severe. While the exact causes of food allergies are complex, here are some common factors:

  • Genetics: Children with a family history of allergies are at a higher risk of developing them. 
  • Early Introduction of Allergenic Foods: Introducing potential allergens too early in a baby’s diet can increase the risk of allergies. 
  • Environmental Factors: Environmental factors such as pollution and diet may play a role in the development of food allergies. 
  • Leaky Gut Syndrome: Some researchers believe that a “leaky gut” can allow allergens to enter the bloodstream, triggering allergies.

Also check : Natural Remedies For Different Type Of Allergy

TYPES OF FOOD ALLERGIES COMMONLY FOUND in kids:

Culprit foods that cause different type of food allergies in kids are as follows:

  • Milk
  • Eggs
  • Peanuts
  • Tree nuts such as almonds, pistachios, hazelnuts, walnuts, cashews
  • Fish and shellfish
  • Soy
  • Wheat 
Milk Allergy:

The most commonly occurring food allergy in kids is milk allergy. Children below 3 years of age are more allergic to milk than other age groups. The milk proteins i.e. casein and whey proteins present in milk cause milk allergy. If the children are allergic to cow’s milk, they may also have allergic reactions to milk from other animals like sheep, goats. However, milk allergy is not similar to lactose intolerance. Moreover, children are most likely to overcome milk allergy by the age of 16, which is not the same as lactose intolerance. 

Also check, Which milk is good for kids?

Egg allergy:

Children develop allergic reactions to an egg when their immune system sensitizes the proteins in egg whites or yolks. Children with egg allergy are allergic to either egg white or yolk or sometimes both. Since the egg is used in the preparation of many foods such as bakery products, salad dressings, ice cream, care should be taken to eliminate these foods completely from the diet. 

Also check, What are the other source of protein rich foods?

Peanut and tree nut allergy: 

The peanut and tree nut allergy are always confusing. Peanut belongs to the legume family as that of soybeans, peas while tree nut do not. Kids allergic to peanuts may also be allergic to at least one of the tree nuts.  Therefore, giving candies, cereals and, baked goods containing peanut and tree nuts to kids is not advisable.

Fish and shellfish allergy: 

Fish and shellfish allergy are not as common as the other allergies in kids. A shellfish allergy is caused when body attacks proteins from the crustacean and mollusk families of fish, commonly known as shellfish. In addition, they can cause a serious and potentially fatal allergic reaction with symptoms like vomiting and diarrhea.

Wheat allergy:

Wheat allergy is one of the type of food allergies which occurs as an allergic response to any of the proteins found in wheat. It affects mostly children but they usually outgrow this allergy by the time they reach ten years of age. It is known to be acquired from parents (i.e. if a parent is allergic to wheat, the child may also be allergic). Wheat allergy is different from gluten sensitivity or celiac disease.

Soy allergy:

Soybean, a member of the legume family causes allergy in young children below 3 years of age. Soy allergies are triggered by a protein found in soybeans. However, almost 70% of the children overcome this allergy when they reach adulthood.

Management Strategies for Food Allergies in Kids

1. Allergen Identification:

Read Labels Thoroughly,Become adept at reading food labels to identify potential allergens. Manufacturers are required to list common allergens like milk, eggs, peanuts, tree nuts, soy, wheat, fish, and shellfish in their ingredient lists. Understand Hidden Allergens,Be aware of less obvious sources of allergens, such as cross-contamination in shared equipment or during food preparation. Look for advisory statements like “may contain traces of” or “processed in a facility that also handles.

2. Communication:

Inform Caregivers,Ensure that everyone involved in your child’s care, including teachers, school nurses, babysitters, and family members, is aware of your child’s allergies. Emergency Contacts,Provide emergency contact information and instructions on how to administer epinephrine to those responsible for your child.

3. Emergency Action Plan:

Create a Comprehensive Plan, Develop a detailed emergency action plan in consultation with your child’s healthcare provider. This plan should outline steps to take in case of an allergic reaction, including when and how to use an epinephrine auto-injector.

Also check: 8 Effective Home Remedies For Dust Allergy

4. Safe Food Preparation:

If possible, establish allergen-free zones in your home, especially in the kitchen and dining areas.Teach your child and caregivers how to prevent cross-contamination by thoroughly cleaning surfaces, cookware, and utensils after contact with allergenic foods.Use separate utensils, cutting boards, and toaster if your child has allergies to avoid contact with allergens.

Also check: How Do Probiotics Rich Foods Help With Sneezing Or Skin Allergy?

5. Education:

Educate your child about their allergies and the importance of avoiding allergenic foods. Teach them to recognize the early symptoms of an allergic reaction. School Awareness,Work with your child’s school to educate teachers and classmates about food allergies. Encourage a culture of understanding and inclusion.

Also check : Seasonal Allergies In Kids: Home Remedies And Foods That Help

6. Support Groups:

Connect with Others,Join local or online food allergy support groups. These communities can provide valuable information, advice, and emotional support for both parents and children. Sharing experiences with others who have faced similar challenges can be reassuring and helpful.

7. Consult an Allergist:

Schedule regular visits to a paediatric allergist to monitor your child’s condition and discuss any changes or concerns.Work with your allergist to develop a personalised food allergy management plan. This plan should include specific guidance on allergen avoidance and emergency response tailored to your child’s needs.

Products

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6 Healthy Lunch Recipes Ideas for kids

lunch recipes idea
| Srilekha

Are you struggling to put together a healthy and appealing lunchbox for your child to take to school? Do you want to ensure that your little one gets the right nutrients to fuel their day? Creating a balanced and nutritious lunch recipes is key to your child’s overall health and performance in school. In this blog, we’ll explore some creative and practical lunch recipes ideas for packing a lunch box that your child will love, while also keeping their energy levels up and their minds focused.

Also check:  6 Nutritious And Healthy Recipes With Millets

Why is a Healthy School Lunch Important?

Before we dive into the ideas, let’s understand why a healthy school lunch is crucial. A well-balanced meal during the school day: 

  • Boosts Concentration: Nutrient-rich foods support better concentration and cognitive function. Your child can stay focused on learning. 
  • Enhances Energy Levels: A nutritious lunch provides a steady supply of energy, preventing mid-day crashes and irritability. 
  • Supports Growth: Growing bodies need essential nutrients for proper development, and a balanced lunchbox helps provide these.

Also check : 6 Kids Friendly Recipes For Lunchbox

Ideas for a Nutritious School Lunch Box

1. Whole Grain Sandwiches:

Whole grain bread is an excellent base for sandwiches. It’s high in fiber and complex carbohydrates, providing sustained energy. Fill sandwiches with a variety of vegetarian options like hummus, avocado, cucumber, lettuce, and tomato. Consider making a veggie wrap with whole wheat tortillas and fillings like shredded carrots, spinach, and a tasty bean spread.

2. Protein-Rich Options:

Vegetarian sources of protein are essential. Include foods like: Legumes: Chickpeas, black beans, and lentils can be used in salads or made into tasty bean dips. Tofu: Marinated and grilled tofu slices or cubed tofu in a stir-fry add a protein punch. Nuts and Seeds: Almonds, cashews, and pumpkin seeds are excellent for snacking and provide healthy fats and protein. Cheese: If your child consumes dairy, cheese sticks or cubes are convenient and provide protein and calcium.

3. Colourful Vegetables:

Fresh, colourful vegetables not only add nutrition but also visual appeal to the lunchbox. Cherry tomatoes, bell pepper strips, baby carrots, and snap peas are perfect for munching. Consider packing a small container of ranch dressing or hummus for dipping.

Also check: 5 Foods Being The Reason Of Weight Gain & Growth In Children

4. Fruits for a Sweet Touch:

Fresh fruits provide natural sweetness and essential vitamins. Some options include: Sliced apples or pears with a dash of cinnamon. Berries, such as strawberries, blueberries, or raspberries. Sliced oranges or mandarins, easy to peel and eat.

5. Homemade Snacks:

Instead of store-bought chips or cookies, prepare healthy homemade snacks. Baked sweet potato fries or vegetable chips are a great alternative. Make granola bars with oats, nuts, seeds, and dried fruits for a nutritious snack.

Also check : 12 Ideas For Healthy Snacks That Kids Can Make With You

6. Dairy Alternatives:

Nut butters (like almond or peanut butter) can be used in various ways: Spread on whole grain bread or crackers. Make a classic PB&J sandwich with whole fruit preserves. Create “ants on a log” by spreading nut butter on celery and topping with raisins.

Also check : Food To Manage Hormone Imbalance

7. Hydration Matters:

Water should be the primary beverage in your child’s lunchbox. You can also include herbal teas or naturally flavoured water with slices of lemon or cucumber for variety.

Best kids friendly recipes for lunchbox

Finding good recipes for lunchbox for kids is one of the most difficult chores for many mothers, especially if their children are picky eaters. As mothers, we are more concerned to pack children’s lunch boxes with nutrition and making it exciting for them. Here is a collection of recipes for lunchbox that is healthy and nutritious.

1. CHEESE paratha WITH MILLET
Recipes for lunchbox - Cheese paratha with millet
Cheese paratha with millet

Ingredients

  • 1.5 cups Wheat flour
  • 1 cup Jowar/ Sorghum flour
  • 1 small size Beetroot
  • 2 medium size Carrot
  • 1 small size Capsicum
  • 1.5 cup Diced/ Grated Mozzarella Cheese
  • 2 tbsp Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here)
  • 1/2 tbsp Oregano
  • 4 tbsp Oil
  • 1 tbsp ghee
  • Salt to taste

Procedure

  • Take wheat, jowar flour, salt and oil in a bowl. Add water slowly and knead to make a soft dough.
  • Divide the dough into equal portions.
  • Take chopped veggies, cheese in a bowl.
  • Add salt, oregano and Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here). Mix well to make a filling.
  • Take the small dough ball, flatten it out and roll gently. Place the filling and seal it on top and roll the paratha evenly.
  • Heat the tawa , spread oil, cook on a medium flame for few seconds.
  • Once one side is done, flip it over. Apply oil till it turns golden brown.
  • Drizzle some ghee on both sides and serve hot.

1 Cheese paratha with millet – 166 calories
Additional nutrition benefits 
( 1 tbsp of Iyurved’s Daily Nutrition Weight Healthy Savoury Spread gives 126 calories with 5.36g of protein)

Check 8 Best Protein-Rich Recipes for Kids

2. VEG WRAP
RECIPES FOR LUNCHBOX - Veg wrap
Veg Wrap

Ingredients

  • 1/2 cup wheat flour
  • 1/2 cup sorghum flour
  • 1 Onion, Capsicum
  • 1/2 carrot
  • 1 cup grated cabbage
  • 2 tsp grated ginger garlic
  • 1/2 cup paneer
  • 1/4 cup mozzarella cheese
  • 1 tsp chilly sauce
  • 1 tsp soy sauce
  • 2 tbsp oil
  • 1 tsp pizza sauce
  • 1 tbsp Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here)
  • Salt to taste

Procedure

  • Take wheat and sorghum flour to make a soft dough. Make a big roti and keep aside.
  • Heat oil in pan and add grated ginger garlic. Add sliced onion, capsicum, grated cabbage, carrot and saute.
  • Add chilly sauce, soy sauce, sprinkle salt over veggies and mix well. Cook them for 5 minutes on high flame. Continuously stir the veggies.
  • Take roti on a plate and spread Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here).
  • Cut it on one side. Spread pizza sauce, put veggies, place paneer slices and cheese on each quarter. Fold it and place it over grill pan. Drop little oil on edges and cook on both sides for 3-5 minutes on low flame.
  • Veg-wrap is ready to serve. 

1 Veg wrap – 145 calories
Additional nutrition benefits 
( 1 tbsp of Iyurved’s Daily Nutrition Weight Healthy Savoury Spread gives 126 calories with 5.36g of protein)

Check 12 Ideas for Healthy Snacks that Kids can make with you

3. MOONG DAL FRIED IDLI
Moong dal fried Idli - RECIPES FOR LUNCHBOX
Moong Dal Fried Idli

Ingredients

  • 2 cup moong dal/mung bean
  • 1 tsp – Ginger
  • 7-8 cloves garlic
  • 2 green chilies
  • 1/2 tsp mustard seeds
  • 1 tsp turmeric
  • 1/2 cup curd
  • 1 tbsp lemon
  • Hand full of coriander leaves
  • Curry leaves
  • 4 tbsp Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here)
  • Salt to taste

Procedure

  • Soak moong dal overnight.
  • Grind it with chilies, ginger, garlic and 1/2 tbsp salt. Keep aside for 20 minutes.
  • Add curd and whisk for 5-7 minutes. The moong dal batter is ready.
  • Grease the idli stand and pour the batter in each mould. Let it cook in steam for 15 minutes. Fluffy moong dal idli is ready.
  • Cut the idli into 4 equal pieces. Heat oil in a pan. Put mustard seeds, curry leaves, grated ginger, turmeric and idli pieces. Add Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here) over it.
  • Fry on low flame for 3-5 minutes. Squeeze lemon over it and garnish with coriander leaves. 

1 cup – 130 calories
Additional nutrition benefits 
( 1 tbsp of Iyurved’s Daily Nutrition Weight Healthy Savoury Spread gives 126 calories with 5.36g of protein)

Check Child’s development: 7 foods that help babies in sitting

4. SWEET POTATO PURI
RECIPES FOR LUNCHBOX - SWEET POTATO PURI
Sweet potato puri

Ingredients

  • 1 cup mashed sweet potato
  • 2 cup wheat flour
  • 1 tbsp kasoori methi
  • 1 tsp ajwain (carom seed)
  • 1-2 cup oil
  • 3 tbsp Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here)
  • Salt to taste

Procedure

  • Take mashed sweet potato in a bowl.
  • Add wheat flour. Put kasoori methi, ajwain, salt and Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here). Mix them well.
  • Add water slowly to make a dough.
  • Take small balls and and roll over to make puri. Fry it.
  • Crispy and healthy puri is ready to serve.

1 puri – 76 calories
Additional nutrition benefits 
( 1 tbsp of Iyurved’s Daily Nutrition Weight Healthy Savoury Spread gives 126 calories with 5.36g of protein)

Check 5 Foods and Home Remedies to treat grey hair in kids

5. MOONG DAL CHEELA/PANCAKE
Recipes for lunchbox - Moong dal cheela/pancake
Moong dal Cheela/Pancake

Ingredients

  • 2 cups Moong dal/mung bean
  • 1 Capsicum, Onion, Tomato
  • 2 tsp Grated ginger
  • 1 tsp Chilies (Optional)
  • 1/2 cup curd
  • 4 tbsp oil
  • 2 tbsp Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here)
  • Salt to taste

Procedure

  • Soak moong dal overnight and grind it to make paste.
  • In a bowl, add curd, chopped onion, capsicum, tomato, ginger and chilies(optional), salt, Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here) and mix well.
  • Pour the batter on hot pan and cook it for 2 minutes on low flame. Drop oil on edges and flip it to cook on other side till it turns golden.
  • Serve!!

1 cheela – 128 calories
Additional nutrition benefits 
( 1 tbsp of Iyurved’s Daily Nutrition Weight Healthy Savoury Spread gives 126 calories with 5.36g of protein)

Check 10 Superfoods for Healthiest Postpartum Diet

6. BEETROOT BREAD PAKORA
Beetroot Bread Pakora

Ingredients

  • 4 Multigrain bread/ Brown bread
  • 1 Cup gram flour
  • 2 tsp carrom seeds
  • 1 Cup beetroot puree
  • 4 tbsp oil
  • 2 tbsp Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here)
  • Salt to taste

Procedure

  • Take gram flour in bowl. Add carrom seeds, salt and beetroot puree.
  • Add Iyurved’s Daily Nutrition Weight Healthy Savoury Spread (order here) . Mix all the ingredients well. Add water to make paste.
  • Dip multigrain bread in the batter and place on heated skillet.
  • Drop oil on the edges and cook on low flame for 3-4 minute. Flip over the bread and cook from other side.
  • Cut into tringles and serve!!

1 pakora – 125 calories
Additional nutrition benefits 
( 1 tbsp of Iyurved’s Daily Nutrition Weight Healthy Savoury Spread gives 126 calories with 5.36g of protein)

Make sure they have a decent breakfast and that their other meals are well-balanced. Examine their pre-lunch snack to ensure it isn’t so filling that it impairs their appetite for lunch. Don’t be concerned if your youngster still has some lunch leftover. Always come up with new recipes for lunchbox and make their mealtime enjoyable.

Products

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India’s First Tasty Kids Nutrition fortified with Ayurvedic herbs.

If your child is a picky eater or does not take enough nutrition for the day, you can give Weight Healthy Savoury Spread | Made with clinically proven ‘5 Ayurvedic Herbs and 7 Nuts’ | ORDER | 0% preservative | 0% Palm oil |

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10 Superfoods for Growing Kids

10 superfoods
| Srilekha

Is your child’s growth and development a top priority for you? As parents, we all want to ensure our kids have the best nutrition to support their growth and overall health. That’s where superfoods come in. Superfoods are nutrient-packed foods that can provide a significant boost to your child’s well-being. In this article, we’ll explore 10 superfoods that are perfect for growing kids.

Also check : 10 Superfoods For Healthiest Postpartum Diet

Why are Superfoods Important for Kids?

Before we dive into the list of superfoods, let’s understand why they are essential for children’s health. Superfoods are rich in vitamins, minerals, and antioxidants, which are crucial for:

  • Healthy Growth: Superfoods provide the necessary nutrients for growing bones, muscles, and organs. 
  • Strong Immunity: They bolster the immune system, helping kids fend off illnesses. 
  • Enhanced Brain Function: Superfoods support cognitive development and improve concentration.

Also check : 7 Foods That Helps In Speech Disorder/ Delay In Kids

10 Superfoods for Growing Kids

Superfoods are nutrient-dense foods that can be especially beneficial for growing kids as they provide essential vitamins, minerals, and other nutrients necessary for their development.

Here are 10 superfoods for growing kids:

1. Oats:

Oats are rich in fiber, vitamins, and minerals. They provide sustained energy and help regulate blood sugar levels.

2. Berries:

Blueberries, strawberries, and other berries are packed with antioxidants, vitamins, and fiber. They support brain health and overall growth.

3. Beans and Lentils:

Legumes like beans and lentils are high in protein, fiber, and essential nutrients. They are excellent for muscle development and sustained energy.

4. Carrots:

Carrots are high in beta-carotene, which is converted into vitamin A in the body. They are great for maintaining good eyesight and immune health.

5. Spinach:

Leafy greens like spinach are rich in iron, calcium, and vitamins. They help build strong bones and support the immune system.

6. Eggs:

Eggs are a complete protein source and provide essential vitamins and minerals, including choline, which is crucial for brain development.

7. Sweet Potatoes:

Sweet potatoes are loaded with beta-carotene, a type of vitamin A that is important for eye health and the immune system.

8. Quinoa:

Quinoa is a protein-rich grain that also provides fiber, vitamins, and minerals. It supports muscle growth and overall energy.

9. Nuts and Seeds:

Almonds, walnuts, chia seeds, and flaxseeds are rich in healthy fats, protein, and essential nutrients, supporting brain function and growth.

10. Avocado:

Avocado is packed with healthy fats, fiber, and various vitamins and minerals. It promotes healthy brain development and helps maintain a healthy weight.

Remember that while these superfoods are highly nutritious, a well-balanced diet that includes a variety of foods is essential for a child’s overall growth and development. It’s also important to consider any specific dietary restrictions or allergies your child may have when planning their meals.

Products

It’s no SECRET that following an Ayurvedic lifestyle has numerous advantages. This unique collection of Kids Ayurvedic Brain Booster is also an easy solution to feed daily nutrition for Brain development to kids without any fuss. Made with Proven Ingredients. No Preservatives or Artificial Colour or Flavour. No Side Effects. Trusted by 20000+ Parents and Practitioners. To know more about kid’s ayurvedic foods – SHOP HERE

India’s First Tasty Kids Nutrition fortified with Ayurvedic herbs.

For Speech, Eye contact, Memory, Focus , give Kids & Teens Brain Booster Chocolate/ Savoury Spread | 0% preservatives | 0% refined sugar | 0% palm oil | Fortified with SHANKHAPUSHPI, ASHWAGANDHA, BRAHMI | Contains OMEGA 3, PROTEIN | ORDER |

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THE ROLE OF GLUCOSE LEVELS IN BRAIN FUNCTION

GLUCOSE LEVEL
| Srilekha

Have you ever experienced feeling unfocused, irritable, or slow to react when you’re hungry? This is a glimpse into how directly blood sugar impacts brain function. As the primary fuel source for the brain, maintaining balanced glucose level is imperative for optimal cognition and mental health.

In this article, we’ll explore the science behind why the brain depends on glucose levels, how swings in blood sugar affect thinking skills, and practical ways to stabilise levels for enhanced mental performance at any age.

Also check : Sugar And Brain Health: Unveiling The Sweet And Sour Relationship

The Impact of Blood Sugar Fluctuations on the Brain

Blood sugar, or glucose, is a critical energy source for the brain. Maintaining stable blood glucose level is crucial for optimal brain health, including memory and focus. Here are some key points on the impact of blood sugar fluctuations on brain health:

1. Energy Source:

The brain relies primarily on glucose as its main source of energy. When blood sugar levels are stable, the brain receives a consistent and adequate supply of energy to function optimally.

2. Memory:

Fluctuations in blood sugar levels can affect memory. Low blood sugar (hypoglycemia) can lead to memory lapses, difficulty concentrating, and mental fog. High blood sugar (hyperglycemia) over time is associated with cognitive decline and an increased risk of conditions like Alzheimer’s disease.

Also, How to improve child’s memory?

3. Focus and Concentration:

Stable blood glucose level support sustained focus and concentration. When blood sugar levels drop too low, it can lead to distractions, difficulty staying on task, and reduced cognitive performance.

4. Hormonal Response:

Blood sugar fluctuations trigger the release of hormones, including insulin. Sharp spikes and crashes in blood sugar levels can disrupt hormonal balance, which in turn affects cognitive function.

Also, check 5 Tips and Foods to manage PCOS

5. Neurotransmitters:

Balanced blood sugar levels promote the production and release of neurotransmitters like serotonin and dopamine, which play a key role in mood regulation, attention, and memory. Blood sugar imbalances can disrupt these neurotransmitter pathways.

6. Inflammation:

High blood sugar levels, as seen in conditions like diabetes, can lead to chronic inflammation. Inflammation in the brain is associated with cognitive decline and a higher risk of neurodegenerative diseases.

7. Brain Structure:

Prolonged high blood glucose level can damage blood vessels and nerves in the brain, impacting its structure and function. This can lead to problems with memory and cognition.

8. Insulin Resistance:

Chronic high blood sugar levels can lead to insulin resistance, where the body’s cells become less responsive to insulin. Insulin resistance is associated with impaired brain function and an increased risk of cognitive decline.

9. Hypoglycemia Symptoms:

When blood sugar levels drop too low, individuals may experience symptoms like dizziness, confusion, and irritability, which can disrupt daily activities and cognitive performance.

10. Balanced Diet and Lifestyle:

Maintaining stable blood glucose level is often achieved through a balanced diet and regular physical activity. Consuming complex carbohydrates, fiber, and lean proteins can help regulate blood sugar and support brain health.

Also, check The Brain – Nutrition Link: Exploring how diet impacts cognitive function

11. Monitoring and Management:

Individuals with conditions like diabetes need to closely monitor and manage their blood sugar levels to mitigate the negative effects on brain health. This may involve medication, dietary changes, and lifestyle modifications.

In conclusion, blood sugar fluctuations can significantly impact brain health, affecting memory, focus, and overall cognitive function. Maintaining stable blood sugar levels through a healthy lifestyle and, when necessary, medical intervention is crucial for preserving optimal brain function and reducing the risk of cognitive decline.

Also check : Healthy Alternatives Of Sugar For Kids

Strategies for Balancing Blood glucose Level:

1. Healthy Eating Habits:

Balancing your meals is essential for stabilising blood sugar levels. This means including complex carbohydrates like whole grains and vegetables, lean proteins such as chicken or tofu, and healthy fats like avocados and nuts. This combination provides sustained energy without causing rapid blood sugar spikes. Don’t forget to pay attention to portion sizes to avoid overeating, which can lead to fluctuations in blood sugar. Additionally, be mindful of hidden sugars in processed foods and try to minimise the consumption of sugary beverages and desserts.

Also check: Brain-Boosting Diet: A Guide To Supercharge Your Mental Clarity

2. Limit Sugary Snacks:

Swap out sugary snacks for nutrient-dense alternatives. Consider options like almonds, walnuts, or seeds for satisfying and wholesome snacking. Fresh fruits like berries, apples, or citrus fruits can provide a sweet yet healthier substitute for sugary treats.

Also check : 6 Nutritious Recipes With Oats For Breakfast Or Snacks

3. Regular Meal Times:

Consistency in meal schedules is key to maintaining stable blood sugar levels. Skipping meals or eating irregularly can disrupt your body’s ability to regulate blood sugar effectively. Ensure you have regular breakfast, lunch, and dinner times. If you need a snack between meals, opt for healthier choices like Greek yoghurt, a handful of nuts, or sliced vegetables with hummus instead of sugary snacks.

4. Physical Activity:

Regular physical activity plays a crucial role in blood sugar control. Engage in activities like walking, jogging, or cycling to help your body utilise glucose more effectively. Incorporating strength training exercises can increase muscle mass, which aids in blood sugar regulation. After meals, taking a short walk can also help lower post-meal blood sugar levels.

Also check : Brain-Boosting Games And Activities For All Ages

5. Hydration:

Staying well-hydrated is essential for overall health and blood sugar regulation. Drink plenty of water throughout the day. Additionally, consider including herbal teas like cinnamon or green tea in your routine, as they may have beneficial effects on blood sugar control.

6. Stress Management:

Chronic stress can disrupt blood sugar levels. To manage stress, practice mindfulness techniques such as meditation, deep breathing exercises, or yoga. Adequate and quality sleep is also essential, as sleep deprivation can increase stress hormones and affect blood sugar levels.

Also check:  NUTRITIONAL APPROACHES FOR STRESS AND ANXIETY RELIEF

7. Monitoring:

If you have concerns about your blood sugar levels or are at risk of diabetes, it’s essential to consult with a healthcare professional for regular check-ups and guidance. Depending on your situation, they may recommend monitoring your blood glucose levels to track changes and ensure effective management.

Products

It’s no SECRET that following an Ayurvedic lifestyle has numerous advantages. This unique collection of Kids Ayurvedic Brain Booster is also an easy solution to feed daily nutrition for Brain development to kids without any fuss. Made with Proven Ingredients. No Preservatives or Artificial Colour or Flavour. No Side Effects. Trusted by 20000+ Parents and Practitioners. To know more about kid’s ayurvedic foods – SHOP HERE

India’s First Tasty Kids Nutrition fortified with Ayurvedic herbs.

For Healthy Brain development, give Kids & Teens Brain Booster Chocolate/ Savoury Spread | 0% preservatives | 0% refined sugar | 0% palm oil | Fortified with SHANKHAPUSHPI, ASHWAGANDHA, BRAHMI | Contains OMEGA 3, PROTEIN | ORDER |

CHECK MORE PRODUCTS FOR:

Immunity, Gut health, Digestion, Weight, Brain development, Speech delay, Epilepsy, Eye health, Hormones, Sleep, Hyperactivity, Bones and Overall growth

what is the down's syndrome

READ MORE BLOGS:

Long-Term Effects of Nutritional Deficiencies on Brain Health

nutritional deficiencies
| Srilekha

Most people understand how poor nutrition impacts physical health. But many are unaware of the long-term effects nutritional deficiencies can have on cognitive abilities and brain health. Depriving your brain of key compounds can allow damage to accumulate, leading to impairments down the road. In this article, we’ll explore the major nutrients the brain absolutely depends on. Recognizing deficiencies early is crucial to avoid permanent declines in memory, processing speed, analytical skills, and overall cognition. Let’s uncover how to nourish your way to lifelong brain health!

Also check : HEALTHY FATS SOURCES FOR BRAIN DEVELOPMENT

REASONS FOR NUTRITIONAL DEFICIENCIES:

Lack of nutrients often results from: 

  • Restrictive or imbalanced diets.
  • Malabsorption issues.
  • Eating highly-processed foods.
  • Undiagnosed food intolerances.
  • Overlooking key food groups.
  • Genetic mutations affecting absorption 

Deficiencies tend to become more pronounced as we age due to reduced absorption and changing nutritional needs. That’s why lifelong brain-healthy eating is so important.

Also check : THE BRAIN-NUTRITION LINK: EXPLORING HOW DIET IMPACTS COGNITIVE FUNCTION

Ensuring Optimal Brain Nutrition

Balanced Diet:

Consume a well-balanced diet rich in fruits, vegetables, whole grains, lean proteins, and healthy fats to cover all nutritional bases.

Also check: BRAIN-BOOSTING DIET: A GUIDE TO SUPERCHARGE YOUR MENTAL CLARITY

Omega-3-Rich Foods:

Include fatty fish, flaxseeds, and walnuts in your diet for a good source of omega-3 fatty acids.

Also check : OMEGA-3 FATTY ACIDS:BUILDING BLOCKS OF A HEALTHY BRAIN

Brain-Boosting Supplements:

Some supplements like Omega-3 fatty acids, Vitamin D, and Ginkgo Biloba have been associated with improved brain function. Consult with a healthcare professional before adding supplements to your routine.

Also check : THREE SUPPLEMENTS WE ABSOLUTELY NEED: DEFICIENCY OF VITAMIN D3 , B12 AND RESVERATROL

Stay Hydrated:

Proper hydration is vital for brain function. Drink enough water throughout the day. 

Limit Processed Foods:

Minimise processed and sugary foods that offer little nutritional value.

Also check: NUTRITIONAL APPROACHES FOR STRESS AND ANXIETY RELIEF

Regular Check-Ups:

Visit your healthcare provider for regular check-ups and discuss any concerns about your diet or nutritional status.

7 foods THAT HELP IN HEALTHY BRAIN DEVELOPMENT
ASHWAGANDHA:

Ashwagandha has a strong affinity for GABA receptors. As a result, Ashwagandha can be used to treat Autism symptoms such as eye contact, memory loss, anxiety, and attention deficit.

BRAHMI:

Brahmi is a brain superfood that is believed to sharpen the brain by protecting cells and increasing chemicals involved in learning and memory. It acts on the CNS, where it improves grasping power, eye contact, memory, intellect, and speech, as well as correcting emotional, mood, and personality aberrations in an individual.

Also, check BENEFITS OF BRAHMI IN BRAIN DEVELOPMENT.

SHANKHAPUSHPI:

In order to improve brain functioning, shankhapushpi is an old remedy. The powerful antioxidants and flavonoids present in it improve the memory capacity, focus, concentration, calmness, alertness of an individual. Since it is a brain tonic and stimulator, people taking shankhapushpi have improved autism features like eye contact, memory, reasoning, problem-solving, and other cognitive abilities.

PROTEIN: 

Protein is an essential component of a healthy diet. It helps to build, maintain, and repair body tissues. It is also necessary for brain health and plays an important role in neurotransmitter production (brain chemical). G protein also regulates cellular signalling and is essential for retinoid receptor function, laying the groundwork for healthy visual processing.

OMEGA 3 FATTY ACIDS:

There is a link between omega 3 fatty acids and early childhood brain development, according to research. These healthy fats have incredible brain-boosting properties and play an important role in improving autism features like eye contact, memory, and attention span. Fish and walnuts are excellent sources of omega 3.

Also, check Omega-3 rich foods for kids

MAGNESIUM:

Magnesium is responsible for nerve transmission and nerve-muscle coordination in our bodies. In other words, it guards against a child’s excessive excitement (which can be traumatic). It also increases the effectiveness of vitamin B, which is important in the production of enzymes required by the brain. It  may improve eye contact and reduce behavioral issues.


ZINC: 

Zinc is a mineral that our bodies require in trace amounts. Because our bodies do not store zinc, we must consume small amounts of it on a regular basis to maintain our health. It is required for proper brain development and function, immune function, protein synthesis, and wound healing.


NUTS:

All nuts, including almonds, walnuts, cashews, peanuts, and hazelnuts, are high in vitamin E and aid in memory enhancement. They are also antioxidants that protect cells from damage. Walnuts are high in omega 3 fatty acids and are beneficial to eye contact, brain function, memory, and cognitive abilities. This fatty acid is also beneficial to cognitive functions.

Also check, Other benefits of nuts and seeds.

SEEDS:

Aside from nuts, seeds such as flax, chia, melon, sesame, and pumpkins contain potent antioxidants such as vitamin E, which protect the brain from free radical damage. Sunflower seeds have an effect on overall mood and mental processing abilities, so they are regarded as a brain-boosting snack. Pumpkin seeds contain more magnesium, copper, and zinc than other seeds, which aid in eye contact, concentration, and memory. One of the simplest brain-boosting foods for children to consume.

Also check, Health benefits of pumpkin seeds.

COCOA POWDER:

Pure cocoa powder (unsweetened) contains brain boosting components as it is packed with a large number of antioxidants molecules, the main is epicatechin helpful to improve cognition in studies. Hence cocoa powder is also an important brain development food for children. 

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FERMENTED FOODS: BOOSTING GUT HEALTH FOR BRAIN BENEFITS

fermented foods are
| Srilekha

Do you ever wonder why some foods can influence not just your gut but also your brain health? If so, you’re in the right place. Introducing more fermented foods and probiotics into your diet could be the key to elevating your cognitive health. Emerging research shows the trillions of bacteria in your gut microbiome—collectively called your “second brain”—heavily influence the health of your primary brain. This blog will explore the fascinating connection between fermented foods and their impact on gut health, which in turn, can lead to significant benefits for your brain.

Also check : DAILY PRACTICES FOR MAINTAINING HEALTHY GUT FUNCTIONING

The Gut-Brain Connection: Why Does it Matters?

You might be surprised to learn that your gut and brain are in constant communication. This “gut-brain axis” is a bidirectional link between your gastrointestinal system and your brain. When your gut is happy, your brain often follows suit. However, when your gut is out of balance, it can affect your mental well-being.Optimizing the biodiversity of your gut flora with probiotic-rich foods and supplements has been shown to sharpen focus, improve memory, elevate mood, and reduce brain fog. In this article, we’ll explore the fascinating gut-brain connection and how caring for your microbiome could translate to better mental performance. Get ready to boost brain power through your gut!

Also check : GUT HEALTH AND IMMUNITY: HOW IT IS LINKED?

Incorporating Fermented Foods into Your Diet:

1. Start with Yogurt:

One of the simplest and most popular ways to include probiotics in your diet is by eating yogurt. Search for yogurt that is marked as having “live and active cultures.” It can be consumed as a snack, added to smoothies, or used as the foundation for salad dressings.

Also check: WHAT ARE PROBIOTICS FOODS FOR GUT HEALTH?

2. Explore Fermented Veggies:

Probiotic-rich fermented foods like kimchi, sauerkraut, and pickles are not only delicious but also worth trying. They are delicious toppings for salads, sandwiches, and side dishes. They can also be added as garnishes to foods like tacos and hamburgers.

3. Sip on Kombucha:

Kombucha is a popular fermented tea beverage that comes in various flavours. It’s a refreshing way to get probiotics and can be a healthier alternative to sugary sodas. Enjoy it as a midday refreshment or as a replacement for carbonated beverages.Also check : PLANT-BASED SOURCES OF IRON FOR VEGANS AND VEGETARIANS

4. Make Your Own Fermented Foods:

If you enjoy cooking, you might want to think about making your own fermented foods at home. Making your own yogurt, kefir, or sauerkraut can be a rewarding and enjoyable kitchen project. You can find numerous online instructions and recipes to help you.

5. Try Fermented Soy Products: 

Natto, miso, and other fermented soy products are full of probiotics. Add miso paste to soups, stir-fry tempeh with vegetables, or top rice with natto to include them in your meals.

Also check: SOME EASY PROBIOTICS IN FOODS

6. Probiotic Supplements:

If you find it challenging to include enough probiotic-rich foods in your diet, consider taking probiotic supplements. Consult with a healthcare professional or a registered dietitian before starting any supplement regimen to ensure it’s suitable for your specific needs.

7. Experiment with Fermented Dairy Alternatives:

Experiment with Fermented Dairy Alternatives: If you’re lactose intolerant or prefer non-dairy options, look for plant-based alternatives like coconut yogurt, almond yogurt, or soy yogurt with added probiotics. These can provide the benefits of probiotics without dairy.

Also check: HOW DOES IMPROVING GUT HEALTH HELP IN WEIGHT LOSS?

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Sugar and Brain Health: Unveiling the Sweet and Sour Relationship

effects of sugar on brain
| Srilekha

Do you find it difficult to resist indulging in sweet treats? Or perhaps you’ve been worried about how sugar affects the health of your brain? It’s not just you. Understanding the effects of sugar on brain is crucial for maintaining our general wellbeing. We’ll look into the fascinating relationship between sugar and brain health in this blog.

Also check : HEALTHY ALTERNATIVES OF SUGAR FOR KIDS

Effects of sugar on brain health:

We must first investigate how sugar impacts our brains in order to understand the relationship between sugar and brain health. Our diets are filled with sugar, which can affect brain function in the short- and long-term.

Short-term sugar rushes can cause feelings of elation, which are then followed by crashes that can make us grouchy and exhausted. Over time, excessive sugar consumption has been linked to a number of health problems, such as type 2 diabetes and obesity, both of which can have an effect on the health of the brain.

While the brain needs glucose, overdoing sugary foods and drinks can have detrimental effects:

  • Spikes and crashes in blood sugar destabilise mood and energy.
  • High fructose in processed foods may hinder learning and memory.
  • Sugary diets increase inflammation linked to depression and dementia risk.
  • Constant stimulation dulls the reward system, affecting motivation and addiction.

Also check : BRAIN-BOOSTING DIET: A GUIDE TO SUPERCHARGE YOUR MENTAL CLARITY

Techniques to Maintain Brain Health Despite Sugar Consumption:

1. Balance Your Diet:

Identify the factors that lead to sugar cravings and work to replace them with healthier options. A balanced diet can aid in blood sugar stabilisation and lessen the negative effects of sugar on the brain.

Also check: THE BRAIN-NUTRITION LINK: EXPLORING HOW DIET IMPACTS COGNITIVE FUNCTION

2. Mindful Eating:

Eat mindfully by employing these strategies. This entails enjoying every bite, chewing thoroughly, and tuning in to your body’s hunger cues. You may be able to control your sugar intake.

Also check : HEALTHY ALTERNATIVES OF SUGAR FOR KIDS

3. Keep Hydrated:

Thirst is frequently confused with hunger. Drinking enough water can cut down on unnecessary sugar intake. Carry a water bottle with you to serve as a reminder to replenish your fluid intake throughout the day.

4. Exercise Regularly:

Regular physical activity has many advantages for the body and the mind. Regular exercise can lessen the detrimental effects of sugar on the brain and help to regulate blood sugar levels.

Also check ; BRAIN-BOOSTING GAMES AND ACTIVITIES FOR ALL AGES

5. Get Adequate Sleep:

Quality sleep is essential for brain health. Poor sleep can lead to increased sugar cravings and reduced impulse control. Aim for 7-9 hours of quality sleep each night.Also check : BENEFITS OF SLEEP WELL SPREAD FOR SLEEP ISSUES IN KIDS

6. Fibre-Rich Foods:

Include more fibre-rich foods in your diet, such as whole grains, fruits, and vegetables. They can lessen sugar cravings and assist in stabilising blood sugar levels.Also check : 6 EASY AND HEALTHY FIBRE-RICH RECIPES FOR KIDS

7. Probiotics:

A healthy gut can positively impact brain health. Consider including probiotic-rich foods like yoghurt or kefir in your diet to support gut health.Also check:  DAILY PRACTICES FOR MAINTAINING HEALTHY GUT FUNCTIONING

8. Social Support:

Tell your friends or family about your objectives. Making healthier decisions with a support system can help you stay accountable.

Products

It’s no SECRET that following an Ayurvedic lifestyle has numerous advantages. This unique collection of Kids Ayurvedic Brain Booster is also an easy solution to feed daily nutrition for Brain development to kids without any fuss. Made with Proven Ingredients. No Preservatives or Artificial Colour or Flavour. No Side Effects. Trusted by 20000+ Parents and Practitioners. To know more about kid’s ayurvedic foods – SHOP HERE

India’s First Tasty Kids Nutrition fortified with Ayurvedic herbs.

For Healthy Brain Development , give Kids & Teens Brain Booster Chocolate/ Savoury Spread | 0% preservatives | 0% refined sugar | 0% palm oil | Fortified with SHANKHAPUSHPI, ASHWAGANDHA, BRAHMI | Contains OMEGA 3, PROTEIN | ORDER |

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10 Simple Ways to Stop Mealtime Tantrum before they start

mealtime tantrums
| Srilekha

Does your child have temper tantrums during mealtime? Do you find it difficult to get children to sit and eat quietly? Don’t be concerned; you’re not alone. Children’s mealtime tantrums are common, and we’re here to help! In this blog, we will discuss ten simple ways for making meals more fun and preventing those annoying mealtime tantrum.

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Cause of Mealtime Tantrum:

Mealtime tantrums in children can be induced by a variety of circumstances, including a desire for independence, sensory sensitivity to food, hunger or exhaustion, overstimulation, attention seeking, bad connections with past events, developmental changes, or underlying health conditions. Understanding these reasons can help parents establish a supportive mealtime environment for their children and encourage healthier eating habits.

Also, Check: Eating disorders in children 

10 Techniques to prevent Mealtime Tantrum

Mealtime tantrums can be challenging for both parents and children, but there are several techniques you can employ to prevent or manage them. Remember that every child is unique, so it may take some trial and error to find the strategies that work best for your family. Here are 10 techniques to help prevent mealtime tantrum in kids:

1. Establish a Routine:

Create a consistent mealtime routine with set meal and snack times. Children thrive on predictability, and having a routine can help them anticipate when it’s time to eat.

Also check, Healthy eating for children

2. Offer Choices:

Provide limited choices to give your child a sense of control. For example, ask them if they would like carrots or peas with their meal. This can make them feel more involved and less resistant.

3. Serve Age-Appropriate Portions:

Offer appropriate portion sizes based on your child’s age and appetite. Overwhelming portions can lead to frustration and tantrums.

Also check, Brain development foods for children

4. Create a Pleasant Environment:

Make the dining area inviting and free from distractions. Turn off screens, and create a calm atmosphere that encourages conversation and focus on the meal.

5. Involve Them in Meal Preparation:

When children help prepare meals, they become more invested in eating the food they helped make. It can also be a fun bonding activity.

6. Offer a Variety of Foods:

Introduce a diverse range of foods to expand your child’s palate. Even if they resist at first, continue offering new foods in a non-forceful manner.

Also, check 9 Super foods for strong bones

7. Be Patient:

Encourage your child to try new foods, but don’t force them to eat. It may take multiple exposures to a food before they accept it.

8. Model Healthy Eating Habits:

Children often imitate their parents’ behaviors. Demonstrate healthy eating habits by enjoying a variety of foods yourself.

Also check, Gut healthy Foods

9. Limit Snacking Before Meals:

If your child snacks too close to mealtime, they might not be hungry when it’s time to eat. Try to space out snacks and meals appropriately.

10. Positive Reinforcement:

Praise and reward your child when they exhibit positive eating behaviors. This can be as simple as acknowledging their efforts or using a sticker chart to track their progress.

Remember that mealtime should be a positive experience. If your child is particularly resistant to certain foods, consult a pediatrician or a registered dietitian for guidance. It’s important to maintain a balanced and nutritious diet for their growth and development. And finally, be patient and flexible as you navigate this phase of your child’s development.

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Types & signs of Vitamin DEficiency in kids

vitamin deficiency signs
| Srilekha

Is your child experiencing frequent fatigue or lack of energy that seems unusual for their age? Have you noticed any changes in your child’s skin, such as dryness, rashes, or bruising more easily? Does your child complain of muscle weakness or have difficulty performing physical activities they used to do effortlessly? One possible reason could be vitamin deficiencies. Vitamins are essential nutrients that help our bodies grow and stay healthy. In this blog, we will explore common types and signs of vitamin deficiency in kids and learn about foods that can help boost their vitamin intake. Let’s get started!

Understanding Signs of Vitamin Deficiency in Kids

Vitamin deficiencies in children can be caused by a variety of factors, including a diet deficient in essential nutrients, limited access to a variety of nutritious foods, picky eating habits, digestive issues that interfere with nutrient absorption, certain medical conditions, and insufficient sunlight exposure (for vitamin D deficiency). Furthermore, poor socioeconomic conditions and a lack of knowledge about balanced nutrition can contribute to the prevalence of vitamin deficiencies in children, emphasising the importance of encouraging healthy eating habits and providing access to a diverse range of nutrient-rich foods for optimal growth and well-being.

  • Vitamin A Deficiency: Vitamin A is crucial for good vision, healthy skin, and a strong immune system. Kids who don’t get enough vitamin A may have trouble seeing in the dark and become more prone to infections.
  • Vitamin C Deficiency: Vitamin C is a powerful antioxidant that protects our bodies from harmful germs. If kids lack vitamin C, they might catch colds and other illnesses more often.
  • Vitamin D Deficiency: Vitamin D helps our bones grow strong and keeps our immune system ready to fight off infections. Not enough vitamin D can lead to weak bones and a higher risk of getting sick.
  • Vitamin B Deficiency: Vitamin B is like a team of superheroes that support our energy levels and help us stay happy and focused. Without enough vitamin B, kids might feel tired, moody, and find it hard to concentrate.

Methods for preventing vitamin deficits in children:

1. Provide a range of nutrient-dense foods: 

Fruits, vegetables, nutritious grains, lean proteins, and dairy products should all be included in your child’s meals and snacks.

2. Encourage the use of coloured plates: 

A colourful variety of fruits and vegetables will provide a wide range of vitamins and minerals.

3. Teach your child the value of good eating: 

Describe the advantages of various vitamins and how they help to maintain their bodies robust and healthy.

4. Involve them in dinner preparation: 

Allow kids to assist in the selection of nutritious meals and in simple culinary activities.

5. Regular Paediatric Exams:

Visit the paediatrician on a regular basis: Routine examinations can assist in identifying any problems and allowing for prompt interventions.

6. Choose fortified foods:

To increase your child’s nutrient intake, choose foods like fortified milk, cereals, and juices that include extra vitamins.

7. Set a good example: 

Children frequently copy their parents’ actions, so model good eating habits for them.

7 health foods for kids daily nutrition:

Protein:

Protein makes up building blocks of organs, muscles, skin and hormones. Our body needs protein to maintain and repair tissues. Meanwhile, children need it for proper growth in their early years too. Fish, poultry, nuts (almond, peanut, cashew, hazelnut), beans, are best choices. A balanced protein rich breakfast is always great for children to start their day. It helps them stay full for longer ideas and hence protein is a must for proper child nutrition. (How to add protein to your diet?)

Good fats:

Health foods for kids must limit fats that are high in saturated fat and avoid trans-fat. Nuts, avocado, seeds (such as pumpkin seeds, melon seeds, sunflower seeds) and few oils are the healthiest sources of unsaturated fat. It is good for eye, bones and mental health of child, helps to boost brain and nervous system development, and strengthen the immune system. Encourage your child to eat all these good fats that support kid’s nutrition.

Also check, Foods and remedies for cough?

Calcium:

It is really important to get strong bones and teeth and we get chance to build them only once – throughout childhood and adolescence. Children who get enough amount of calcium in childhood start their adult lives with the strongest bones possible. Mostly calcium is stored in bones and teeth where it supports their structure and hardness, but the body also needs calcium for muscles to move and for nerves to carry messages between the brain and every body part. Calcium is predominately found in milk and milk based products like cheese. And is also found in smaller quantities in some nuts and seeds. Moreover, few herbs such as shallaki also contains calcium.

Also check, Should kids take whey protein?

Carbohydrates:

Fibre, starches and sugar are very essential food for healthy diet that body turns into glucose to give energy to function. Carbs that take time to digest and have fibre in them are complex carbs which are found in naturally existing fruits, vegetables, almonds, cashews, hazelnut, sunflower seeds, pumpkin seeds, melon seeds and whole grains. 

Vitamin and minerals:

Vitamins and minerals help us to grow, to form bones, muscles, for eyesight, for skin and organs and most importantly help us to fight against infections by building immunity. Deficiency of certain vitamins and minerals can lead to severe issues related to health. The best way to ensure that your child is getting enough vitamins and minerals for proper growth and development is to provide them with five food groups (fruit and vegetable, complex carbs, dairy, protein and fat).

Ayurvedic Herbs:

Ayurveda has the potential to not only correct imbalances in our children, but also to set them on an enduring path toward optimal health and well-being. Thus, ayurvedic herbs must be included in the list of health foods for kids. Ayurvedic herbs such as ashwagandha, mulethi, brahmi, shallaki and turmeric are great for kids development. Overall, these herbs support immunity, bone strength, brain development and overall growth.

Antioxidants:

Antioxidants are compounds produced in your body or naturally found in some foods that scavenge or neutralize the effects of cell damage by potentially harmful molecules known as free radicals. Fortunately eating a diet rich in antioxidants or antioxidant rich foods help to fight oxidative stress and reduce the risk of many chronic diseases. Turmeric, Vitamin E, cocoa, Vitamin A, Vitamin C, Selenium, Beta carotene, Lycopene, Lutein, Zeaxanthin, Manganese, Polyphenols show great antioxidant properties.

PRODUCTS:

It’s no SECRET that following an Ayurvedic lifestyle has numerous advantages. This unique collection of Ayurvedic spreads is an easy solution to feed daily nutrition for Immunity, Eye, Brain development, Bone strength and overall-growth to kids without any fuss. To know more about kids ayurvedic foods –SHOP HERE.

India’s First Tasty Kids Nutrition fortified with Ayurvedic herbs.

If your child is a picky eater or does not take enough nutrition for the day, you can give Daily Nutrition Chocolate Spread and Daily nutrition Veggies and Dal powder | Made with Ayurvedic herbs | 0% preservative | 0% Palm oil | ORDER |

CHECK MORE PRODUCTS FOR:

Immunity, Gut health, Digestion, Weight, Brain development, Speech delay, Epilepsy, Eye health, Hormones, Sleep, Hyperactivity, Bones and Overall growth

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